HeBefore making this, i had never tasted Pumpkin Pie. And to be completely honest, i had significantly large reservations about the idea. But, it was Miles' birthday, and this is what he requested for his cake!
I can tell you, i was very pleasantly surprised. In fact, i L O V E pumpkin pie!
Sweet short crust pastry to line a 23cm flan tin - recipe here
Citrus tart goes down well. I know that for a fact. I have lived a life thus far witnessing many a dinner party with lemon, lime or orange flavoured desserts going down a treat. And as a kid i am guilty of sitting underneath the lemon tree digging face first into lemons.
Here is a starlimetartthat is super easy and bound to impress your guests.
I love brioche and i love making it. So i thought i'd share with you Little and Friday's Savoury Brioche recipe that is not only super delicious for breakfast, brunch, lunch or a snack, it is also really easy to make.
You'll need a stand beater but if you dont have one you can mix the dough by hand, but you would need to be patient and strong - the dough is pretty stubborn!